To bring out the true sweetness of the onions when eating raw, place onion in the fridge, skin on, for one hour before using. In a hurry? Place the onion in a bowl of ice water for about 15-20 minutes, remove and drain on paper towels.
May 6th, 2010
Posted by Jessica in Abigail
1 comment »
My little baby
Isn’t much
Of a baby
Anymore
Happy 2nd Birthday Abigail!
1 comment »